Pork belly with black bean salad
A perfect prepared juicy pork belly with a crispy rind. Served with a delicious mix of cauliflower, coconut milk and black beans. The enriched taste of passion fruit brings a refreshing note to this meal.
Ingredients
800 g ESS-FOOD pork belly
2 heads of cauliflower
1 coconut milk
2 cloves of garlic
1 large red onion
1 red chilli
200 gblack beans (soak in water overnight)
4 passion fruit
Some wood sorrel (optional)
Some pea shoots (optional)
Vegetable oil
Freshly miled salt and white pepper
